Fitzgerald's Buffet Menu
Friday Fish Buffet
$13.79 includes: baked
haddock, seasoned baked haddock, beer battered haddock, broasted chicken
baked potato, wedge potato, French fries, mixed vegetables and coleslaw. Add
salad bar for $2.99.
Saturday Prime Rib Buffet
$20.49 includes: Prime Rib (carved
on the line), broasted chicken, breaded shrimp, ham, chef's special,
baked potato, garlic mash, rice, green bean casserole, mixed vegetable, choice
of two soups and salad bar.
Sunday Brunch
Kid's Buffet (10 and under)
(served 10a.m.-2p.m.) - $6.99
Includes: wiener wraps, pizza rolls, crinkle cut French fries, spaghetti O's,
macaroni and cheese
chicken nuggets, mini corn dogs and soft serve ice cream with assorted toppings.
Breakfast Buffet (served
10a.m.-11a.m.) - $10.29
Includes: omelettes made to order, fresh fruit, kringle, coffee cakes,
scrambled eggs, toast,
biscuits, sausage gravy, hash browns, bacon, sausage, cereal and
milk, Belgian waffles, muffins and juice.
Full Brunch Buffet (served 11a.m.-2p.m.) - $13.49
Includes: all breakfast items
from the Breakfast Buffet,
salad bar, ham, chicken, turkey, dressing, baked haddock,
mashed potatoes, beef gravy, chicken gravy, Au Gratin potatoes, BBQ ribs,
vegetables, assorted cheese cakes, pies, cakes and bars.
Menu Items and prices are subject to change without notice.