Fitzgerald's "No Wait" Lunch Buffet
Monday - Thursday
$8.99 includes:
Broasted chicken, mashed potatoes,
chicken gravy, beef gravy, vegetable, wedge potato, rice pilaf, mac and cheese,
pasta, marinara sauce, chicken and dumplings, choice of two soups, salad bar and
Chef's special of the day.
Friday
$8.99 includes:
Broasted chicken, beer battered
haddock, baked haddock, baked potato, wedge potato
French fries, choice of two soups and salad bar.
Menu items and prices are subject to change without notice.