Kathie's Dinner Menu

Breaded Onion Rings - $3.50

Breaded Mozzarella Sticks - $4.75

Shrimp Basket - $4.95

Fried Potato Skins - $4.95

Combination Plate - $7.95
Jalapeno poppers, breaded mushrooms, BBQ chicken wings, and breaded mozzarella sticks.

Breaded Eggplant - $4.25

Breaded Mushrooms - $4.95

BBQ Chicken Wings - $5.25

Jalapeno Poppers - $4.95

Chicken Crunch Salad - $7.95
Hot hand-breaded chicken strips with cool mixed greens, pineapple, carrots, tomatoes and green onions drizzled with honey dijon mustard dressing.

Traditional Chef's Salad - $7.50
Generous portions of crisp greens topped with julienne strips of ham, turkey, Swiss and American cheeses, garden fresh tomato wedges and your choice of dressing.

Sauteed Beef Stroganoff - $10.95
Sauteed beef stroganoff served in a sour cream white whine sauce en casserole with your choice of rice or noodles, vegetables and garnish.

Filet Mignon - $21.95
10oz. broiled filet served with onion rings, sauteed mushrooms caps, choice of potato or rice, vegetable and garnish.

Ribeye Steak - $21.95
14oz. steak prepared to your liking, served with green onions, tomatoes, choice of potato or rice, vegetable and garnish.

T-Bone Steak - $9.95
14oz. steak prepared to your liking, served with golden brown onion rings and your choice of potato or rice, vegetable and garnish.

Eggplant Parmigiana - $9.95
Fresh breaded eggplant, fried, then baked with Wisconsin cheeses and tomato sauces. Served with buttered noodles, vegetable and garnish.

Chicken Sicilian - $11.50
Lightly breaded chicken breast, served with noodles, spaghetti sauce, vegetables, and garnish.

Honey Mustard Chicken - $11.25
Served with honey mustard sauce, rice, green onions and mushrooms.

Swiss Bacon Burger - $7.50
Ground chuck topped with tomatoes, bacon, melted Swiss cheese, served with French fries.

Ham, Turkey and Swiss Croissant - $7.95
Sliced ham, turkey and Swiss cheese on a delicate croissant topped with tomatoes served with mayonnaise, French fries and garnish.

Ribeye Steak Sandwich - $13.25
U.S. Choice Rib Eye Steak topped with sauteed mushrooms and served with onion rings, French fried potatoes, tossed salad with choice of dressing.

Le' Club - $7.50
Traditional club - slices of turkey breast, bacon, lettuce, tomato and mayonnaise on your choice of bread and served with French fries.

Buffalo Chicken Sandwich - $7.95
Lightly breaded chicken breast fried, dunked in hot sauce and topped with bleu cheese, served on a bun with shredded lettuce and French fried.

Boneless Broiled Chicken Breast - $8.95
Served with cottage cheese, a peach half, and vegetable of the day.

Baked Fish - $8.50
Served with cottage cheese, a peach half, and sliced tomato.

Beef Pattie - $7.95
Served with cottage cheese, a peach half, and vegetable of the day.

Choice of baked or deep fried cod served with tartar sauce, lemon, French fries, cole slaw and rye dinner rolls.